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The Krush 92.5
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    Today, we had the folks from Slo Coast Wine in-studio talking all about Harvest on the Coast.

    In addition to Ann from Slo Coast Wine, we had Collette in from Tolosa, Nicole, who is the winemaker for Stolo, and Trish from Peloton Cellars.

    Join the Cork Dorks Sat 11/2 at the Grand Tasting in Avila Beach.

    Tickets and more info:

    www.slocoastwine.com


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    This weeks GARAGISTE SHOW features owner of Thomas Hill Organics, Debbie Thomas introducing her new Executive Chef Libry Darusman. Libry has an extensive background in cooking which he elaborates on in this show and he shares his excitement on creating dishes and what he plans to bring to THO’s Fall menu. Thomas Hill has been an institution in Paso Robles for over 11 years. Caution: This episode will cause you to salivate!


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    On today’s Liquid Lunch, the folks behind the new documentary film about Gary Eberle, as well as The Godfather himself, Gary In studio. Gary brought in a 1983 Eberle Cab Sauv that tasted fantastic! We were also joined by Peter Schroeder, the film’s director , as well as the rest of the production team from Several Guys, Matt Covington and Bryan McLain. The film debuts 11/16 at Park Cinema in Paso Robles and all the money goes to charity. Learn more, watch the trailer, and buy tickets at www.FullBoarFilm.com

     

     


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    The Cork Dorks talk about what makes a great wine list and more with winemaker Coby Parker Garcia of El Lugar, and of Puffers of Pismo, the one and only Charlie Puffer.

    CPG brought in a library Pinot Noir ad well as a new release Syrah from Spanish Springs.

    Charlie brought some fun stuff in , including a great red blend from Sardinia.

    For more on either of these two great guests:

    www.ellugarwines.com

    www.puffersofpismo.com


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    Cork Dorks spent some time crashing the crush pads of some local wineries to see how Harvest 2019 has treated them.

    The guys pay a visit to Justin Smith from Saxum Vineyards, Adam visits Jordan Fiorentini from Epoch Estate Wines, and finally, Adam and Jeremy catch up with Richie Hartenberger from Midnight Cellars to get a first-hand look on how this harvest looks, and tastes.


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    In this week’s Krush Lounge, Suzanne chats with Ynana Rose, Harmony Chabot, Domestic Tiger and Dante Marsh about just how it feels to be nominated for the Best Live Performance Award at the 2019 New Times Music Awards. They will all be performing live Nov 8 at SLO Brew Rock with Suzanne as your Host!


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    Today on the Liquid Lunch we’re talking tourism, and a new home for a former Morro Bay tasting room.

    Katie Hayward from Uncorked Wine Tours in Studio with Matt Villard from MCV Wines. Find out what tourist are interested in tasting and eating and the new home in Tin City for MCV Wines.


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    Today on Liquid Lunch we’re talking about how we can help the victims of the Kincade Fire in Sonoma. We are One Wine Community. Log onto Pasowine.com to find a list of wineries that are donating $1 from every bottle sold in November to assist with victims of the Kincade Fire. Always love having Joel Peterson the Executive Director of the Paso Robles Wine Country Alliance in studio along with Winemaker Tyler Russell, Nelle and Cordant Wines and chairman of the PRWCA, and Heather Muran with the winehistoryproject.org


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    Today on the Liquid Lunch we’re talking Beer Trends with Firestone Walker Head Brewer Dustin Kral and Chris Chambers from Dunbar Brewing in Atascadero. Check out the new Trends and Craft Beer like Brute and Hazy IPA. Plus new projects that Firestone Walker is working on for the holidays and Chris talks about His new operation in Atascadero.


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    This week’s Garagiste Show guest is local Attorney DALLAS MOSIER. It’s a great show with Dallas and Stew discussing a wide range of legal issues particularly as it relates to business formations and functions . Join us for a cautionary and informative chat, particularly interesting to those starting a business or partnership! Dallas gives his best legal counsel throughout and best of all, its Free!


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